![]() 白薛 河北省科学院能源研究所  | 服务评价 LetPub是非常专业的论文润色机构。市面上有多家论文润色公司,相对而言LetPub非常专业,与其他润色机构相比水平较高,而且收费比较合理,服务热情周到。通过对润色中的修改部分的学习,也可以改正自己在写作过程中的一些小毛病,提高自己的论文写作水平。在此,我向广大科研工作者推荐LetPub作为论文写作中的语言润色机构。修改范例文章已发表在SCI期刊 SOLID STATE IONICS(最新中科院SCI期刊分区:4区),标题为: Preparation and electrochemical performance of F-doped Li4Ti5O12 for use in the lithium-ion batteries(点击链接可查看全文)发表时间:2019-07-01 08:58:23  | 
![]() 张伟斌 长江大学  | 服务评价 价钱比较适中,改的也比较认真。英文一般的同学可以试试!修改范例文章已发表在SCI期刊 APPLIED SURFACE SCIENCE(最新中科院SCI期刊分区:2区),标题为: A new promising catalytic activity on blue phosphorene nitrogen-doped nanosheets for the ORR as cathode in nonaqueous Li–air batteries(点击链接可查看全文)发表时间:2019-06-30 21:46:12  | 
![]() 吴之强 宁夏大学  | 服务评价 论文经过LetPub机构润色,英文表达明显提高,有幸被Green Chemistry接受,非常感谢机构的努力和付出!修改范例文章已发表在SCI期刊 GREEN CHEMISTRY(最新中科院SCI期刊分区:1区),标题为: Synthesis of bis(indolyl)methanes under dry grinding conditions, promoted by a Lewis acid–surfactant–SiO2-combined nanocatalyst(点击链接可查看全文)发表时间:2019-06-30 11:38:11  | 
![]() 杨哲 山东建筑大学  | 服务评价 LetPub是非常专业的语言润色机构。文章下来一审意见后,文章的语言存在很大的问题,在同学的介绍下,我选择了LetPub,现文章已被录用。虽然是第一次合作,但是合作还是很愉快的,LetPub的编辑对于文章语言的修改严谨认真,同时对我提出的问题的反馈也很及时,今后还会继续与LetPub合作。修改范例文章已发表在SCI期刊 International Journal of Structural Stability and Dynamics(最新中科院SCI期刊分区:3区),标题为: Transverse Vibration Response of a Super High-Speed Elevator under Air Disturbance(点击链接可查看全文)发表时间:2019-06-29 11:36:25  | 
![]() 徐港 三峡大学  | 服务评价 第一篇文章顺利录用后,给了我很大的信心,也让我对LetPub有了极大的信任。很显然,第二篇论文初步完成后,再次找LetPub帮忙了润色,也很顺利,一审基本没有提语言问题,二审回复后很快就录用了,在今年4月份顺利发表了,非常感谢LetPub的帮助,以后还会再来的,我也会将LetPub推荐给我的同事。修改范例文章已发表在SCI期刊 CONSTRUCTION AND BUILDING MATERIALS(最新中科院SCI期刊分区:1区),标题为: Influence of sustained load on corrosion characteristics of reinforced concrete beams under galvanostatic accelerated corrosion(点击链接可查看全文)发表时间:2019-06-29 00:51:32  | 
![]() 赵鹏 三峡大学  | 服务评价 这是我写的第一篇英文文章,之前英文底子不是很好,幸亏有LetPub的帮助,顺利的解决了文章的语言问题。期刊编辑一审意见基本没提语言方面的问题,这也多亏了LetPub,一审回复后很快就录用了。总之,LetPub很专业,很认真,也很负责,非常棒,以后还会长来麻烦LetPub的。修改范例文章已发表在SCI期刊 CONSTRUCTION AND BUILDING MATERIALS(最新中科院SCI期刊分区:1区),标题为: Influence of stirrup arrangements on the corrosion characteristics of reinforced concrete members(点击链接可查看全文)发表时间:2019-06-29 00:43:37  | 
![]() 张诚 华中科技大学  | 服务评价 Letpub 合作过3次,个人觉得LetPub是专业的润色机构。论文经过英文为母语的人士精心润色的,还帮助改正了一些写作上的错漏等问题,对我们文章英语写作帮助非常大。通过对润色中的修改部分的学习,也可以改正自己在写作中长犯的一些错误,提高自己的论文写作水平。另外,letpub经理人沟通非常及时,有问题都得到了及时解答和处理,点赞!修改范例文章已发表在SCI期刊 ACS Applied Materials & Interfaces(最新中科院SCI期刊分区:2区),标题为: Design of Fe-based bulk metallic glasses with enhanced wear resistance(点击链接可查看全文)发表时间:2019-06-28 18:31:45  | 
![]() 李涛 湖南师范大学  | 服务评价 LetPub是非常专业的论文润色机构。我的文章在投稿后的返修意见中提出必须进行语言润色,市面上有多家论文润色公司,相对而言LetPub非常专业,而且收费比较合理。我选择了LetPub,论文显然是经过英文为母语的人士精心修改的,还帮助改正了一些写作上的错漏等问题,对我的帮助特别大。通过对润色中的修改部分的学习,也可以改正自己在写作中长犯的一些错误,提高自己的论文写作水平。在此,我向广大科研工作者推荐LetPub作为论文写作中的语言润色机构。修改范例文章已发表在SCI期刊 Cellular Signalling(最新中科院SCI期刊分区:2区),标题为: The status of MAPK cascades contributes to the induction and activation of Gata4 and Nkx2. 5 during the stepwise process of cardiac differentiation(点击链接可查看全文)发表时间:2019-06-27 14:09:51  | 
![]() 金景姬 吉林大学  | 服务评价 LetPub英文润色服务非常专业,已经多次使用LetPub服务并发表了多篇文章。LetPub润色文章很专业,经过LetPub润色的文章语言得到了很大的提高,润色编辑还会结合文章提出非常中肯的修改意见,经过润色的文章更符合SCI期刊要求,更容易被接收。修改范例文章已发表在SCI期刊 FEBS Journal(最新中科院SCI期刊分区:2区),标题为: BCCIP binds to and activates its promoter in a YY 1‐dependent fashion in HCT 116 cells(点击链接可查看全文)发表时间:2019-06-27 14:07:27  | 
![]() 张乾诚 中南大学  | 服务评价 LetPub还是很认真负责,效率很高的,第一次润色的有些小问题,反馈后立马给重新润色,一直在LetPub查询期刊的相关信息,很方便!修改范例文章已发表在SCI期刊 APPLIED SURFACE SCIENCE(最新中科院SCI期刊分区:2区),标题为: Tunable microwave absorptivity in reduced graphene oxide functionalized with Fe3O4 nanorods(点击链接可查看全文)发表时间:2019-06-25 18:52:08  | 
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![]()  | 客户发表文章致谢 近期发表在SCI期刊《Geothermics》的文章(最新中科院SCI期刊分区:3区),标题为: Comparative analysis of heat transfer performance of coaxial pipe and U-type deep borehole heat exchangers(点击链接可查看全文),在Acknowledgments部分提We thank LetPub (www.letpub.com) for its linguistic assistance during the preparation of this manuscript.----------WenkeZhang, School of Thermal Engineering, Shandong Jianzhu University, Jinan 250101, China | 
![]()  | 客户发表文章致谢 近期发表在SCI期刊《Acta Tropica》的文章(最新中科院SCI期刊分区:3区),标题为: Characterization of a novel Bacillus thuringiensis toxin active against Aedes aegypti larvae(点击链接可查看全文),在Acknowledgments部分提We thank LetPub (www.letpub.com) for its linguistic assistance during the preparation of this manuscript.----------Jiangyu Wu, Ministry of Education Key Laboratory for Ecology of Tropical Islands, Key Laboratory of Tropical Animal and Plant Ecology of Hainan Province, College of Life Sciences, Hainan Normal University, Haikou 571158, Hainan, China | 
![]()  | 客户发表文章致谢 近期发表在SCI期刊《Food Chemistry》的文章(最新中科院SCI期刊分区:1区),标题为: The interaction of temperature and relative humidity affects the main aromatic components in postharvest Torreya grandis nuts(点击链接可查看全文),在Acknowledgments部分提We thank LetPub (www.letpub.com) for its linguistic assistance during the preparation of this manuscript.----------YuanyuanHu, State Key Laboratory of Subtropical Silviculture, Zhejiang A&F University, Lin’an 311300, Zhejiang Province, China | 
![]()  | 客户发表文章致谢 近期发表在期刊《Algal Research》的文章,标题为: Characterization of PyMAPK2, a D group mitogen-activated protein kinase gene from Pyropia yezoensis responding to various abiotic stress(点击链接可查看全文),在Acknowledgments部分提We thank LetPub (www.letpub.com) for its linguistic assistance during the preparation of this manuscript.----------FannaKong, College of Marine Life Sciences, Ocean University of China, Qingdao 266003, China | 
![]()  | 客户发表文章致谢 近期发表在SCI期刊《scientific reports》的文章(最新中科院SCI期刊分区:3区),标题为: Analysis of the influence of a solenoid magnetic field in the azimuth transmission system(点击链接可查看全文),在Acknowledgments部分提We thank LetPub (www.letpub.com) for its linguistic assistance during the preparation of this manuscript.----------Zhiyong Yang, Xi’an Research Institute of High-Tech, Xi’an, 710000, Shaanxi, China | 
![]()  | 客户发表文章致谢 近期发表在SCI期刊《Review of Scientific Instruments》的文章(最新中科院SCI期刊分区:4区),标题为: In situ electrical conductivity measurements of porous water-containing rock materials under high temperature and high pressure conditions in an autoclave(点击链接可查看全文),在Acknowledgments部分提We thank LetPub (www.letpub.com) for its linguistic assistance during the preparation of this manuscript.----------Shuangming Shan, Key Laboratory for High-Temperature and High-Pressure Study of the Earth's Interior, Institute of Geochemistry, Chinese Academy of Sciences, Guiyang, Guizhou 550081, China | 
![]()  | 客户发表文章致谢 近期发表在SCI期刊《Nonlinear Dynamics》的文章(最新中科院SCI期刊分区:2区),标题为: A nonlinear occupant-restraint system model for predicting human injuries caused by vertical impact(点击链接可查看全文),在Acknowledgments部分提We thank LetPub (www.letpub.com) for its linguistic assistance during the preparation of this manuscript.----------Di Zhou, Department of Mechanical Engineering, Nanjing University of Science and Technology, Nanjing, Jiangsu, People’s Republic of China | 
![]()  | 客户发表文章致谢 近期发表在SCI期刊《International Journal of Computer Integrated Manufacturing》的文章(最新中科院SCI期刊分区:3区),标题为: Decomposition of machining error for surfaces using complete ensemble empirical mode decomposition with adaptive noise(点击链接可查看全文),在Acknowledgments部分提We thank LetPub (www.letpub.com) for its linguistic assistance during the preparation of this manuscript.----------Yueping Chen, College of Mechanical and Transportation Engineering, Guangxi University of Science and Technology, Liuzhou Guangxi, China | 
![]()  | 客户发表文章致谢 近期发表在SCI期刊《Journal of Integrative Agriculture》的文章(最新中科院SCI期刊分区:1区),标题为: Changes in organic C stability within soil aggregates under different fertilization patterns in a greenhouse vegetable field(点击链接可查看全文),在Acknowledgments部分提We thank LetPub (www.letpub.com) for its linguistic assistance during the preparation of this manuscript.----------Hao-an LUAN, Institute of Agricultural Resources and Regional Planning/Key Laboratory of Plant Nutrition and Fertilizer of Ministry of Agriculture and Rural Affairs, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China | 
![]()  | 客户发表文章致谢 近期发表在SCI期刊《Food Science and Technology Research》的文章(最新中科院SCI期刊分区:4区),标题为: Reaction process and characteristic changes in soybean oil bodies during the formation of volatile flavour compounds in soymilk(点击链接可查看全文),在Acknowledgments部分提We thank LetPub (www.letpub.com) for its linguistic assistance during the preparation of this manuscript.----------Qiying Tian, School of Food Science and Technology, Jiangnan University | 
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