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| 基本信息 | 登录收藏 | |||||||||||
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期刊名字 | Food Safety and Health FOOD SAF HEALTH （此期刊被最新的JCR期刊ESCI收录） LetPub评分 0.0
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声誉 0.0 影响力 0.0 速度 0.0 | |||||||||||
| 期刊ISSN | 2835-1096 | 安装APP，查看期刊最新消息
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| 2025-2026最新IF （数据来源于网友提供） | 注册或登录后，查看IF | |||||||||||
| 实时影响因子 | - | |||||||||||
| 2025-2026自引率 | 1.8%点击查看自引率趋势图 | |||||||||||
| 五年IF （数据来源于网友提供） | 0数据由网友[storm7772]收集提供 | |||||||||||
| h-index | 暂无h-index数据 | |||||||||||
| CiteScore （ 2026年6月最新版） | 暂无CiteScore数据 | |||||||||||
| 期刊简介 |
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| 期刊官方网站 | ||||||||||||
期刊投稿格式模板 VIP专享 |
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| 期刊投稿网址 | ||||||||||||
| 该期刊中国学者近期发文 - New | Neurolathyrism in Sub-Saharan Africa-Assessing the Neurotoxic Risks of Lathyrus sativus Amid Drought and Food Security Challenges Author: Ayalew, Biruk Demisse; Umar, Muhammad; Tabasum, Pakeezah; Qadri, Maria; Farooq, Talha; Getachew, Eskeatnaf Yosef; Alemayehu, Zemichael Getu; Hagos, Eden Haile; Gebeyehu, Hailemariam Shimelis; Abebe, Hanna Tsehay; Ali, Nuradin Abdi; Innocent, David Chinaecherem; Sharew, Temesgen Mamo Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70100 Genomic Insights Into Spatiotemporal Dynamics of Acquired Azithromycin Resistance Genes in Salmonella Strains Worldwide Author: Pei, Yuhang; Qu, Mengqi; Yang, Ziru; Xu, Xuebin; Wang, Yanan Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70099 The Global Patent Landscape of Mushroom-Derived Functional Foods: Current Status, Future Perspectives, and Artificial Intelligence-Driven Exploration Author: Zhao, Xihong; Xiang, Linhuizi; Liu, Dongmei; Qin, Shoucheng; Chen, Yue; Sun, Xueyan Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70102 Beyond Gut Modulation: A Critical Review of the Therapeutic Potential, Safety, and Clinical Prospects of Natural Polysaccharides for IBD Author: Danso, Felix; Abd El-Aty, A. M.; Amoah, Kwaku; Ju, Xianghong Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70101 | |||||||||||
| 期刊语言要求 | 经LetPub语言功底雄厚的美籍native English speaker精心编辑的稿件，不仅能满足Food Safety and Health的语言要求，还能让Food Safety and Health编辑和审稿人得到更好的审稿体验，让稿件最大限度地被Food Safety and Health编辑和审稿人充分理解和公正评估。LetPub的专业SCI论文编辑服务（包括SCI论文英语润色，同行资深专家修改润色，SCI论文专业翻译，SCI论文格式排版，专业学术制图等）帮助作者准备稿件，已助力全球15万+作者顺利发表论文。部分发表范例可查看：服务好评 论文致谢 。
提交文稿 | |||||||||||
| 是否OA开放访问 | No | |||||||||||
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| 涉及的研究方向 | FOOD SCIENCE & TECHNOLOGY- | |||||||||||
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| 出版年份 | 0 | |||||||||||
| 年文章数 | 87点击查看年文章数趋势图 | |||||||||||
| Gold OA文章占比 | 100.00% | |||||||||||
| 研究类文章占比： 文章 ÷（文章 + 综述） | 72.41% | |||||||||||
| 期刊分区表预警名单 | 2026年03月发布的新锐学术版：不在预警名单中 2025年03月发布的2025版：不在预警名单中 2024年02月发布的2024版：不在预警名单中 2023年01月发布的2023版：不在预警名单中 2021年12月发布的2021版：不在预警名单中 2020年12月发布的2020版：不在预警名单中 | |||||||||||
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| 《新锐期刊分区表》 （ 2026年3月发布） | 点击查看期刊分区表趋势图
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| 期刊分区表 （ 2025年3月升级版） | （没有被2025年的期刊分区表收录，仅供参考） | |||||||||||
| 期刊分区表 （ 2023年12月旧的升级版） | （没有被旧的期刊分区表收录，仅供参考） | |||||||||||
| SCI期刊收录coverage | Emerging Sources Citation Index (ESCI) | |||||||||||
| PubMed Central (PMC)链接 | http://www.ncbi.nlm.nih.gov/nlmcatalog?term=2835-1096%5BISSN%5D | |||||||||||
| 平均审稿速度 | 网友分享经验： | |||||||||||
| 平均录用比例 | 网友分享经验： | |||||||||||
| LetPub助力发表 | 经LetPub编辑的稿件平均录用比例是未经润色的稿件的1.5倍，平均审稿时间缩短40%。众多作者在使用LetPub的专业SCI论文编辑服务（包括SCI论文英语润色，同行资深专家修改润色，SCI论文专业翻译，SCI论文格式排版，专业学术制图等）后论文在Food Safety and Health顺利发表。
快看看作者怎么说吧：服务好评 论文致谢 。 提交文稿 | |||||||||||
| 期刊常用信息链接 |
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| 中国学者近期发表的论文 | |
| 1. | Neurolathyrism in Sub-Saharan Africa-Assessing the Neurotoxic Risks of Lathyrus sativus Amid Drought and Food Security Challenges Author: Ayalew, Biruk Demisse; Umar, Muhammad; Tabasum, Pakeezah; Qadri, Maria; Farooq, Talha; Getachew, Eskeatnaf Yosef; Alemayehu, Zemichael Getu; Hagos, Eden Haile; Gebeyehu, Hailemariam Shimelis; Abebe, Hanna Tsehay; Ali, Nuradin Abdi; Innocent, David Chinaecherem; Sharew, Temesgen Mamo Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70100 DOI |
| 2. | Genomic Insights Into Spatiotemporal Dynamics of Acquired Azithromycin Resistance Genes in Salmonella Strains Worldwide Author: Pei, Yuhang; Qu, Mengqi; Yang, Ziru; Xu, Xuebin; Wang, Yanan Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70099 DOI |
| 3. | The Global Patent Landscape of Mushroom-Derived Functional Foods: Current Status, Future Perspectives, and Artificial Intelligence-Driven Exploration Author: Zhao, Xihong; Xiang, Linhuizi; Liu, Dongmei; Qin, Shoucheng; Chen, Yue; Sun, Xueyan Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70102 DOI |
| 4. | Beyond Gut Modulation: A Critical Review of the Therapeutic Potential, Safety, and Clinical Prospects of Natural Polysaccharides for IBD Author: Danso, Felix; Abd El-Aty, A. M.; Amoah, Kwaku; Ju, Xianghong Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70101 DOI |
| 5. | Standardized Protocol for Isolation and Cryopreservation of Cultivable Endophytes From Fresh and Dried Citrus aurantium Peels Author: Cao, Hujing; Huang, Xinlin; Yang, Han; Wu, Manxi; Cao, Jingping; Sun, Chongde; Wang, Yue Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70086 DOI |
| 6. | Phytochemicals and Health Benefits of American Ginseng (Panax quinquefolius L.): Current Knowledge and Future Perspectives Author: Geng, Wei; Zhou, Ning; Yu, Jinqian; Geng, Yanling; Wang, Xiao; Chen, Yannan Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70091 DOI |
| 7. | Almond (Amygdalus communis L.) Peptides Improve Scopolamine-Induced Learning and Memory Impairment in Mice Author: Shang, Xin; Gao, Wenjing; Zhao, Caiyun; Li, Bin; Guo, Jintian; Wang, Jingteng; Zhang, Minwei; Fu, Yinghua Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70087 DOI |
| 8. | Immunomodulatory Effect of Tilapia (Oreochromis niloticus) Scale Gelatin Peptides in RAW264.7 Macrophages and Caenorhabditis elegans Author: Liu, Ya-ru; Guo, Xu; Sun, Shu-tao; Zhang, Rui-rui; Liu, Chao; Li, Ning-yang Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70092 DOI |
| 9. | Genetically Engineered Nanobody-Recombinant Antibody Colloidal Gold Strip for Ultrasensitive Atrazine Detection in Fruits and Vegetables Author: Bao, Jiayong; Li, Peipei; El-Aty, A. M. Abd; Zhao, Jing; Xu, Lingyuan; Guo, Chenxi; Li, Jia; Lei, Xingmei; Feng, Sensen; Liu, Yi; Chen, Si; Jin, Fen; Wang, Jing; Zheng, Lufei; Cao, Zhen; Hammock, Bruce D.; Jin, Maojun Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70089 DOI |
| 10. | Oleogels as Emerging Solid Fat Substitutes: Basic Characteristics, Preparation Strategies, and Food Applications Author: Zhang, Wenyuan; Han, Wenjin; Zhou, Ning; Xu, Ziyue; Song, Jiayi; Li, Dapeng; Chen, Yannan Journal: FOOD SAFETY AND HEALTH. 2026; Vol. , Issue , pp. -. DOI: 10.1002/fsh3.70094 DOI |
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