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AQUACULTURE

2024年6月最新影响因子数据已经更新,欢迎查询! 如果您对期刊系统有任何需求或者问题,欢迎点击此处反馈给我们。

按期刊名首写字母查看 AQUACULTURE最新评论:2024.4.4投稿,和鱼类抗菌的分子标记相关 2024.5.30 收到第一次审稿意见,有三个审稿人 2024.6.3返修 2024.7.14只有两个审... (2024-10-07)


期刊名:   ISSN:   研究方向:   影响因子: -   SCI收录:
大类学科:   小类学科:   中国科学院分区:   是否OA期刊:   结果排序:
 
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AQUACULTURE期刊基本信息Hello,您是该期刊的第244248位访客


基本信息 登录收藏
期刊名字AQUACULTUREAQUACULTURE

AQUACULTURE
(此期刊被最新的JCR期刊SCIE收录)

LetPub评分
7.9
97人评分
我要评分

声誉
8.6

影响力
7.4

速度
8.1

期刊ISSN0044-8486
微信扫码收藏此期刊
2023-2024最新影响因子
(数据来源于搜索引擎)
3.9 点击查看影响因子趋势图
实时影响因子 截止2024年10月29日:3.026
2023-2024自引率15.40%点击查看自引率趋势图
五年影响因子4.1
JCI期刊引文指标 1.54
h-index 152
CiteScore
2024年最新版
CiteScoreSJRSNIPCiteScore排名
8.601.0591.184
学科分区排名百分位
大类:Agricultural and Biological Sciences
小类:Aquatic Science
Q114 / 247

期刊简介
Aquaculture is an international journal for the exploration, improvement and management of all freshwater and marine food resources. It publishes novel and innovative research of world-wide interest on farming of aquatic organisms, which includes finfish, mollusks, crustaceans and aquatic plants for human consumption. Research on ornamentals is not a focus of the Journal. Aquaculture only publishes papers with a clear relevance to improving aquaculture practices or a potential application.
期刊官方网站http://ees.elsevier.com/aqua/
期刊投稿网址https://www.editorialmanager.com/AQUACULTURE
期刊语言要求Language
Please write your text in good English (American or British usage is accepted, but not a mixture of these). Authors who feel their English language manuscript may require editing to eliminate possible grammatical or spelling errors and to conform to correct scientific English may wish to use the English Language Editing service.

经LetPub语言功底雄厚的美籍native English speaker精心编辑的稿件,不仅能满足AQUACULTURE的语言要求,还能让AQUACULTURE编辑和审稿人得到更好的审稿体验,让稿件最大限度地被AQUACULTURE编辑和审稿人充分理解和公正评估。LetPub的专业SCI论文编辑服务(包括SCI论文英语润色同行资深专家修改润色SCI论文专业翻译SCI论文格式排版专业学术制图等)帮助作者准备稿件,已助力全球15万+作者顺利发表论文。部分发表范例可查看:服务好评 论文致谢(15篇)
提交文稿
是否OA开放访问No
通讯方式ELSEVIER SCIENCE BV, PO BOX 211, AMSTERDAM, NETHERLANDS, 1000 AE
出版商Elsevier
涉及的研究方向农林科学-海洋与淡水生物学
出版国家或地区NETHERLANDS
出版语言Multi-Language
出版周期Weekly
出版年份1972
年文章数 1059点击查看年文章数趋势图
Gold OA文章占比15.72%
研究类文章占比:
文章 ÷(文章 + 综述)
97.54%
WOS期刊SCI分区
2023-2024年最新版
WOS分区等级:1区

按JIF指标学科分区收录子集JIF分区JIF排名JIF百分位
学科:FISHERIESSCIEQ17/62
学科:MARINE & FRESHWATER BIOLOGYSCIEQ19/119
按JCI指标学科分区收录子集JCI分区JCI排名JCI百分位
学科:FISHERIESSCIEQ14/62
学科:MARINE & FRESHWATER BIOLOGYSCIEQ14/119
中国科学院《国际期刊预警
名单(试行)》名单
2024年02月发布的2024版:不在预警名单中

2023年01月发布的2023版:不在预警名单中

2021年12月发布的2021版:不在预警名单中

2020年12月发布的2020版:不在预警名单中
中国科学院SCI期刊分区
2023年12月最新升级版
点击查看中国科学院SCI期刊分区趋势图
大类学科小类学科Top期刊综述期刊
农林科学 3区1区1区
FISHERIES
渔业
3区2区1区
MARINE & FRESHWATER BIOLOGY
海洋与淡水生物学
2区1区1区
中国科学院SCI期刊分区
2022年12月升级版
大类学科小类学科Top期刊综述期刊
农林科学 4区1区4区
FISHERIES
渔业
2区3区1区
MARINE & FRESHWATER BIOLOGY
海洋与淡水生物学
1区2区1区
中国科学院SCI期刊分区
2021年12月旧的升级版
大类学科小类学科Top期刊综述期刊
农林科学 4区1区3区
FISHERIES
渔业
3区2区1区
MARINE & FRESHWATER BIOLOGY
海洋与淡水生物学
3区4区1区
SCI期刊收录coverage Science Citation Index Expanded (SCIE) (2020年1月,原SCI撤销合并入SCIE,统称SCIE)
Scopus (CiteScore)
PubMed Central (PMC)链接http://www.ncbi.nlm.nih.gov/nlmcatalog?term=0044-8486%5BISSN%5D
平均审稿速度网友分享经验:
平均4.6个月
来源Elsevier官网:
平均10.7周
平均录用比例网友分享经验:
50%
LetPub助力发表经LetPub编辑的稿件平均录用比例是未经润色的稿件的1.5倍,平均审稿时间缩短40%。众多作者在使用LetPub的专业SCI论文编辑服务(包括SCI论文英语润色同行资深专家修改润色SCI论文专业翻译SCI论文格式排版专业学术制图等)后论文在AQUACULTURE顺利发表。
快看看作者怎么说吧:服务好评 论文致谢
在线出版周期来源Elsevier官网:
平均3.1周
期刊常用信息链接
同领域相关期刊 AQUACULTURE期刊近年CiteScore指标趋势图
该杂志的自引率趋势图 AQUACULTURE中国科学院SCI期刊分区趋势图
该杂志的年文章数趋势图 同领域作者分享投稿经验
AQUACULTURE上中国学者近期发表的论文  
  • 同领域相关期刊
  • 期刊CiteScore趋势图
  • 期刊自引率趋势图
  • 中国科学院分区趋势图
  • 年文章数趋势图
  • 该期刊中国学者近期发文
  • 中国科学院分区相关期刊
  • 同类著名期刊名称 h-index CiteScore
    REVIEWS IN FISH BIOLOGY AND FISHERIES8710.00
    HARMFUL ALGAE7512.50
    Marine Pollution Bulletin14710.20
    FISH & SHELLFISH IMMUNOLOGY1037.50
    MICROBIAL ECOLOGY1126.90
    FRESHWATER BIOLOGY1395.90
    JOURNAL OF APPLIED PHYCOLOGY936.80
    JOURNAL OF PHYCOLOGY1146.50
    CORAL REEFS1016.80
    BIOFOULING775.00
    中国科学院SCI期刊分区同大类学科的热搜期刊 浏览次数
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY1222194
    Food Chemistry1174682
    INDUSTRIAL CROPS AND PRODUCTS624615
    Food & Function557526
    CATENA530326
    FOOD RESEARCH INTERNATIONAL483930
    LWT-FOOD SCIENCE AND TECHNOLOGY466899
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE450538
    PLANT AND SOIL441114
    Geoderma397861
  •  

    AQUACULTURE AQUACULTURE
    我来预测明年:
    稳步上升 表现平稳 逐渐下降  刷新
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  • 中国学者近期发表的论文
    1.Oil source regulates intestinal health of hybrid grouper (? Epinephelus fuscoguttatus x ? E. lanceolatu): Structure, inflammation and microorganisms homeostasis

    Author: Yan, Xiaobo; Liu, Hao; Pan, Simiao; Tan, Beiping; Zhang, Shuang; Liu, Hongyu; Chi, Shuyan; Yang, Qihui; Yang, Yuanzhi; Dong, Xiaohui
    Journal: AQUACULTURE. 2023; Vol. 565, Issue , pp. -. DOI: 10.1016/j.aquaculture.2022.739121
        DOI
    2.Comparative evaluation on the effects of dietary docosahexaenoic acid on growth performance, fatty acid profile and lipid metabolism in two sizes of abalone Haliotis discus hannai Ino

    Author: Liu, Chang; Rao, Wanxiu; Cui, Zhengyi; Chen, Peng; Lei, Keke; Mai, Kangsen; Zhang, Wenbing
    Journal: AQUACULTURE. 2023; Vol. 565, Issue , pp. -. DOI: 10.1016/j.aquaculture.2022.739136
        DOI
    3.Multi-locus gene editing effectively knocked out cyp19a1a and foxl2 in Monopterus albus, a hermaphroditic fish

    Author: Hou, Mingxi; Feng, Ke; Luo, Hongrui; Jiang, Yinjun; Xu, Wen; Li, Yongming; Tao, Binbin; Chen, Ji; Zhu, Zuoyan; Song, Yanlong; Hu, Wei
    Journal: AQUACULTURE. 2023; Vol. 565, Issue , pp. -. DOI: 10.1016/j.aquaculture.2022.739130
        DOI
    4.Enrichment of organic carbon increases the flux of phosphorus from sediment in mariculture ponds

    Author: Ma, Shuonan; Dong, Xumeng; Luo, Cheng; Xu, Jilin
    Journal: AQUACULTURE. 2023; Vol. 565, Issue , pp. -. DOI: 10.1016/j.aquaculture.2022.739148
        DOI
    5.Effects of dietary vitamin E levels on growth, antioxidant capacity and immune response of spotted seabass (Lateolabrax maculatus) reared at different water temperatures

    Author: Li, Xueshan; Sun, Jingcheng; Wang, Ling; Song, Kai; Lu, Kangle; Zhang, Lu; Ma, Xuekun; Zhang, Chunxiao
    Journal: AQUACULTURE. 2023; Vol. 565, Issue , pp. -. DOI: 10.1016/j.aquaculture.2022.739141
        DOI
    6.Knockout of microphthalmia-associated transcription factor (mitf) confers a red and yellow tilapia with few pigmented melanophores

    Author: Wang, Chenxu; Kocher, Thomas D.; Wu, Jinzhi; Li, Peng; Liang, Guangyuan; Lu, Baoyue; Xu, Jia; Chen, Xiaoke; Wang, Deshou
    Journal: AQUACULTURE. 2023; Vol. 565, Issue , pp. -. DOI: 10.1016/j.aquaculture.2022.739151
        DOI
    7.Dietary sodium acetate improves high-fat diet utilization through promoting differential nutrients metabolism between liver and muscle in Nile tilapia (Oreochromis niloticus)

    Author: Zhou, Wen-Hao; Limbu, Samwel M.; Li, Rui-Xin; Luo, Yuan; Ren, Jiong; Qiao, Fang; Zhang, Mei -Ling; Du, Zhen-Yu
    Journal: AQUACULTURE. 2023; Vol. 565, Issue , pp. -. DOI: 10.1016/j.aquaculture.2022.739142
        DOI
    8.Vitamin D serves as a modulator of immune organs in grass carp (Ctenopharyngodon idella) infected with Aeromonas hydrophila

    Author: Zhang, Yao; Li, Chao-Nan; Jiang, Wei-Dan; Wu, Pei; Liu, Yang; Kuang, Sheng-Yao; Tang, Ling; Li, Shu-Wei; Jin, Xiao-Wan; Ren, Hong-Mei; Zhou, Xiao-Qiu; Feng, Lin
    Journal: AQUACULTURE. 2023; Vol. 565, Issue , pp. -. DOI: 10.1016/j.aquaculture.2022.739144
        DOI
    9.Molecular cloning and characterization of NLRX1 from orange-spotted grouper (Epinephelus coioides) as a mediator of ROS production through its LRR domains

    Author: Ding, Xu; Liang, Yaosi; Hou, Qinghua; Li, Shuisheng; Peng, Wan; Li, Ruozhu; Lin, Haoran; Zhang, Yong; Lu, Danqi
    Journal: AQUACULTURE. 2023; Vol. 565, Issue , pp. -. DOI: 10.1016/j.aquaculture.2022.739146
        DOI
    10.Implications of postzygotic ecological isolation for reducing the ecological risks of escaped hybrids: A case of hybridization between carnivorous and herbivorous cyprinid fishes

    Author: Gu, Haoran; Wang, Haoyu; Deng, Sihong; Dai, Xiangyan; Wang, Zhijian
    Journal: AQUACULTURE. 2023; Vol. 565, Issue , pp. -. DOI: 10.1016/j.aquaculture.2022.739154
        DOI
  • 同大类学科的其他著名期刊名称 h-index CiteScore
    Nature Food028.50
    TRENDS IN FOOD SCIENCE & TECHNOLOGY16232.50
    Annual Review of Entomology17845.70
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY8226.20
    FOOD HYDROCOLLOIDS13219.90
    Annual Review of Food Science and Technology5122.40
    SOIL BIOLOGY & BIOCHEMISTRY18616.90
    Annual Review of Phytopathology14316.60
    Current Forestry Reports015.90
    Current Opinion in Food Science2118.40
    同分区等级的其他期刊名称 h-index CiteScore
    CA-A CANCER JOURNAL FOR CLINICIANS144873.20
    NATURE REVIEWS DRUG DISCOVERY289137.40
    LANCET700148.10
    NEW ENGLAND JOURNAL OF MEDICINE933145.40
    BMJ-British Medical Journal019.90
    BMJ-British Medical Journal019.90
    NATURE REVIEWS MOLECULAR CELL BIOLOGY386173.60
    Nature Reviews Clinical Oncology12799.40
    Nature Reviews Materials61119.40
    Nature Reviews Disease Primers4876.70
以上SCI期刊相关数据和信息来源于网络,仅供参考。
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同领域作者分享投稿经验:共67


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