LN Murthy, SK Panda… - Journal of Food Process …, 2011 - Wiley Online Library ... The meat had high moisture (81.34%) and low lipid (<1%) content. The nitrogensolubilityindex, with water as solvent, showed minimum solubility of 25.52% of total nitrogen at pH 6.0. ... An average of three replicates was used for plotting the results. NitrogenSolubilityIndex... Cited by 1 - Related articles - All 2 versions
SH Khan, MS Butt, MK Sharif… - … of agricultural and …, 2011 - ACS Publications ...Nitrogensolubilityindex followed a curved pattern with the least value near isoelectric point that showed an increasing trend toward basic pH, and parboiled protein isolates exhibited better gelling properties among the isolates. Keywords: ... NSI, nitrogensolubilityindex. LGC, ... Related articles - All 3 versions
XN Sui, LZ Jiang, Y Li… - Advanced Materials Research, 2011 - Trans Tech Publ ...index (NSI) Take enzyme supernatant , add the same amount of water with 10% of trichloroacetic acid (TCA) , mix and oscillate them for 30 minutes, then centrifuge for 20 minutes (4000 r / min), measure the supernatant of solublenitrogen and calculate the N solution index. ... Related articles
A Gioda, GJ Reyes-Rodríguez… - Journal of Geophysical …, 2011 - agu.org ... Keywords. Saharan dust; African dust; fog water; non-sea-salt; precipitation; scavenging process. Index Terms. ... Speciation of water-soluble inorganic, organic, and total nitrogen in a background marine environment: Cloud water, rainwater, and aerosol particles. ... Related articles - All 2 versions
MA Mune Mune, SR Minka… - International Journal of …, 2011 - informahealthcare.com ... Functional properties Nitrogensolubilityindex... The supernatants were analyzed for nitrogen content by the Kjeldahl method (AOAC 1990), and nitrogensolubilityindex was expressed as the percentage of solublenitrogen/total nitrogen. Water solubilityindex... Related articles - All 3 versions
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