[PDF] from unaab.edu.ngMO Edema… - COLNAS Proceedings, 2011 - unaab.edu.ng ... The presence of Escherichia coli, the indicator organism for feacal contamination in food samples, suggests a ... Beckers HJ (1988) Microbiology and foodhygiene in mass catering ... Microbiological quality and safety ofready- to-eat street vendor foods in Johannesburg" South Africa ... Cited by 3 - Related articles - View as HTML
T Tontti, H Heinonen-Tanski, P Karinen… - Waste Management …, 2011 - wmr.sagepub.com ... Spore-forming bacteria are more resistant to heat than non-spore formers (Pourcher et al., 2005) and, therefore, spore-forming clostridia may serve as a resilient but slowly decreasing indicator of hygienequality (We´ry et al., 2008). ... Related articles - All 5 versions
[CITATION] Fecal bacteria and foods.
F Diez-Gonzalez, MJ Sadowsky… - The fecal bacteria, 2011 - ASM Press
[PDF] from academicjournals.orgM Khiyami, AF Noura, B Basel… - J. Med. Plants Res, 2011 - academicjournals.org ... vegetables in salads the present study was conducted to investigate the bacteriological quality of such food items in Riyadh. The current study was particularly designed to include indicator organisms, food poisoning pathogens, in order to ascertain the foodhygiene and public ... Cited by 2 - View as HTML
沪公网安备号：31010402006960 （网站）31010405000484 （蝌蝌APP）
安全保密
