L Carl, KLN Bao, HTT Tuyen, V Roosmarijn… - Appetite, 2011 - Elsevier Eating out of home (OH) is nutritionally important in some developing countries. This study identifies the factors associated with eating OH in Vietnamese adolescents. Data was obtained from a cross-sectional cluster survey of 502 adolescents in rural and urban areas in Vietnam. ...
C Lachat, LN Khanh, TT Huynh, R Verstraeten… - Appetite, 2011 - ncbi.nlm.nih.gov Eating out of home (OH) is nutritionally important in some developing countries. This study identifies the factors associated with eating OH in Vietnamese adolescents. Data were obtained from a cross-sectional cluster survey of 502 adolescents in rural and urban areas in Vietnam. ...
MK Choi, TY Kim… - Ecology of Food and Nutrition, 2011 - Taylor & Francis This study examined the relationship among socioeconomic factors, frequency of food away from home (FAFH) and food-consumption patterns of 1,070 housewives, and the association of those factors with obesity, using data from the third Korea National Health and Nutrition ... Related articles - All 3 versions
SA French, AF Gerlach, NR Mitchell, PJ Hannan… - Obesity, 2011 - nature.com ... Intervention HHs significantly reduced TV viewing, snacks/sweets intake, and dollars per person spent eatingout, and increased (adults only) PA and self-weighing frequency compared with control HHs. A 1 year obesity prevention ... All 3 versions
BA Kümin - 2011 - wrap.warwick.ac.uk ...Eatingout in early modern Europe. Kümin, Beat A. (2011) Eatingout in early modern Europe. In: A Cultural History of Food in the Early Modern Age (1600 - 1800). A Cultural History of Food, 4 . Berg, Oxford. ISBN 9781847883551. Full text not available from this repository. ... Cached
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