[PDF] from jhpn.netMP Patel, HL Sandige, MDJ Ndekha, A Briend… - JHPN, 2011 - jhpn.net ... from sub-Saharan Africa. Chadian children gained 1.7 g/kg.d in a 60-day programme that distributed corn/ soy-flour and milk-powder, while children from this study receiving corn/soy gained 1.4 g/kg.d (15). In Guinea- Bissau, a ... Cited by 35 - Related articles - BL Direct - All 23 versions
[PDF] from ajas.infoR Yana, R Zhanga, X Zhang, C Jiang, J Han… - 2011 - ajas.info In recent years, many studies have focused on investigating the effects of plants and plant extracts as the source of exogenous fat on dairy cows performance. Commonly, adding fat would be expected to increase milk yield and milk fat, however, different types and sources of fat have ... Related articles - View as HTML
AM Waguespack, DW Dean, TD Bidner… - The Professional …, 2011 - pas.fass.org ... 3Fat Pak 100, Milk Specialties Co., Dundee, IL. ... 2, they were formulated on an AID ba- sis. Because the AID of Lys in DBC is higher than in corn or soybean meal, the amount of soybean meal decreased more with each increment of DBC in Exp. 2 compared with Exp. ... Related articles
VO Owino, P Bahwere, G Bisimwa… - … American Journal of …, 2011 - Am Soc Nutrition ... However, our results compare well with those from Malawi (9), which showed no differences in the breast-milk intake of infants aged 5–7 mo receiving either a corn-soy blend porridge or a lipid-based nutritional supplement. ... Related articles - All 3 versions
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