T Waraho, D Julian McClements… - Food Chemistry, 2011 - Elsevier Free fatty acids are strong prooxidants in both bulk and emulsified oils. Addition of oleic acid to an oil-in-water emulsions increased lipid hydroperoxide and hexanal formation at free fatty acid concentrations as low as 0.1% of the lipid. The prooxidant effect of free fatty acids ...
A Marasabessy, MR Moeis, JPM Sanders… - Applied microbiology …, 2011 - Springer Abstract We investigated the use of bacterial cells isolated from paddy crab for the extraction of oil from Jatropha seed kernels in aqueous media while simultaneously preserving the protein structures of this protein-rich endosperm. A bacterial strain—which was marked as MB4 ... Related articles - All 3 versions
H Martínez, E Chacón… - … of the Royal …, 2011 - rspa.royalsocietypublishing.org Using computer simulations, we investigate the interfacial structure of sodium dodecyl sulphate (SDS) monolayers adsorbed at the water surface and water–oil interfaces. Using an algorithm that removes the averaging effect of the capillary waves, we obtain a detailed view of the ... Cited by 1 - Related articles - All 2 versions
M Lin, C Li, F Yang… - Journal of Petroleum Science and Engineering, 2011 - Elsevier The isothermal structure development of Qinghai waxy crude oil after static and dynamic cooling has been investigated in detail by using a combination of rheological methods and microscopic observation. Particular attention is paid to the influence of test temperature, cooling rate ...
T Shimizu, A Noguchi, K Noda, M Yoshida… - US Patent …, 2011 - Google Patents IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIM US007942245B2 (12) United States Patent ao) Patent no.: us 7,942,245 B2 Shimizu et al. (45) Date of Patent: May 17,2011 (54) OIL RETURN STRUCTURE FOR VEHICLE DRIVE APPARATUS (56) (75) Inventors: Tetsuya Shimizu, Anjo (JP); Akira Noguchi, Anjo ... Related articles - All 3 versions
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